GRILLED BURGERS WITH MUSHROOM AND ONION JAM

Get this all-star, easy-to-follow Grilled Portobello Burger with Onion Jam recipe from Food Network Kitchen

Ingrédients

Vegetarian

Fruits et légumes

• 1 Garlic clove
• 1 Lettuce, leaves
• 4 Portobello mushrooms, large
• 3 Red onions, thinly sliced (about 2 pounds), medium large
• 2 sprigs Thyme, fresh

Condiments

• 2 tbsp Balsamic vinegar
• 1/4 cup Honey
• 3 tbsp Horseradish, prepared

Aides culinaires et épices

• 1 Kosher salt and freshly ground black pepper

Huiles et vinaigres

• 4 tbsp Olive oil, extra-virgin
• 1/4 cup Red wine vinegar

Pains et viennoiseries

• 4 Buns, whole grain

Produits laitiers

• 2/3 cup Yogurt, low-fat plain

Bières, vins et spiritueux

• 1 cup Red wine